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Sarah Muncaster
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Career development

Ken Lee

Episode 23: Career Coach Ken Lee

For the final instalment of the Application Reflection Series, Sarah is joined by Ryerson University career coach Ken Lee.

Bhavin Mistry

Episode 18: Bhavin Mistry, BA, BASc, MAN (c)

Bhavin Mistry sits down with Sarah this week to reflect on his Master’s and practicum application process.

lara katz

Episode 6: Lara Katz, RD

Lara Katz, a Toronto-based dietitian, sits down with Sarah this week to discuss her unusual journey to a career in dietetics.

Episode 2: Acacia Puddester, MHSc, RD

Acacia Puddester, a nutrition and communications expert based in Nova Scotia, joins Sarah on the podcast this week to discuss her journey.

Introducing Dietitians Discovered

Throughout the Dietitians Discovered podcast, host Sarah Muncaster will chat with accomplished Registered Dietitians from around the world to learn about their diverse career paths.

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Welcome! I’m Sarah

Whether you're here to improve your relationship with food, explore new recipes, expand your cooking skills, or be entertained by one of my podcasts, I'm so happy you're here. Learn more →

Recent Posts

  • Christine Francis, RD, DDEPT, Private Practice and Long Term Care Dietitian
  • Dietitians Discovered x the Dietitian Success Center
  • Are Genetically Modified Foods Bad For You? Here’s What You Need to Know
  • PART 3: The Nutrition Social Media Series Featuring Miranda Galati
  • PART 2: The Nutrition Social Media Series Featuring Miranda Galati

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About Sarah

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Sarah Muncaster, BSc, BASc, MHSc (c) is currently studying Nutrition Communication in Toronto, Canada. She loves experimenting in the kitchen, podcasting, being outside, and cuddling her two cats.

Don’t miss these recipes!

Spicy Scallop Shakshuka

Try this delicious Spicy Scallop Shakshuka dinner recipe!

Crispy air fried tofu with peanut sauce

The Best Crispy Air Fried Tofu with Peanut Sauce

white chocolate and strawberry blondies

The Perfect White Chocolate and Strawberry Blondies

Valentine's Day Greek Yogurt Bark

Valentine’s Day Greek Yogurt Bark Done 3 Ways!

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